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    • American
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  • Food News
    • Brighton Food News

      Behind the Scenes of Trenchmore Farm

      Brighton Food News

      Brighton Foodies Festival

      Brighton Food News

      Event: Sustainable Food – Meeting the Challenge

      Brighton Food News

      Opening Offer: Franco Manca, Brighton Marina

      Brighton Food News

      WhotNow | The app that rewards you…

  • Food Guides
    • Food Guides

      7 Restaurants in Brighton to Dine at…

      Food Guides

      Which Pubs in Brighton Sell Mulled Wine…

      Food Guides

      10 of the Best Independent Coffee Shops…

      Food Guides

      San Sebastían Food Guide

      Food Guides

      Nut Allergy Friendly Restaurants, Brighton

  • Recipes
    • Recipes

      Pear, Grana Padano & Prosciutto di San…

      Recipes

      Cadbury Creme Egg Roulade

      Recipes

      Jerome Pendaries Blackcurrant Crêpe Soufflê

      Recipes

      Pancakes with Rhubarb, Almonds & Clotted Cream

      Recipes

      Sundried Tomato & Mozzarella Crostini

  • Product Reviews
    • Product Reviews

      Comté Cheese Cookery Class at Cactus Kitchens

      Product Reviews

      HAPS – Feeding My Happy

      Product Reviews

      Did you know there’s a Brighton Butter?

      Product Reviews

      Free World Cuisine Curry Sauce Kits –…

      Product Reviews

      The True Tea Club – Subscription Box

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      Chapter 1 – The Collection

      Travel

      Foodie Eshé… The Next Step

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Foodie Eshé

People who love to eat, are always the best people

Jun 4, 2017
Recipes

Pear, Grana Padano & Prosciutto di San Daniele Salad

by Eshé Brown 0 comment
  • Brighton's Best Restaurants - 2017

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Brighton Reviews

Lickle More, Hove

by Eshé Brown June 1, 2017

It probably won’t be a surprise to any of you than when I’m feeling a bit blue food is usually what cheers me up, and for several years now one particular place has always had the desired effect.

Three Stack, Brighton

May 28, 2017

Curry Leaf Cafe, Kemptown

May 2, 2017

The Longhouse Cafe, Brighton

April 26, 2017

Edendum, Brighton

April 21, 2017

Brighton Food News

Behind the Scenes of Trenchmore Farm

by Eshé Brown May 17, 2017

Simon used to live on a pick your own farm and I spent my summer holidays down in Devon with my granddad who had bantams, ducks, chickens and terrapins that lived in a pond in the living room – no word of lie! These formative experiences mean we both love returning to the countryside and getting up close with nature.

Brighton Foodies Festival

April 30, 2017

Event: Sustainable Food – Meeting the Challenge

April 22, 2017

Opening Offer: Franco Manca, Brighton Marina

April 18, 2017

WhotNow | The app that rewards you for going out in Brighton

April 11, 2017

Product Reviews

Comté Cheese Cookery Class at Cactus Kitchens

by Eshé Brown May 21, 2017

HAPS – Feeding My Happy

by Eshé Brown May 12, 2017

Did you know there’s a Brighton Butter?

by Eshé Brown April 5, 2017

Free World Cuisine Curry Sauce Kits – #FreeTheSpice

by Eshé Brown March 22, 2017

The True Tea Club – Subscription Box

by Eshé Brown March 5, 2017

About Me

About Me

Hola, I'm Eshé and this is my food blog. I blog about restaurants in Brighton & Hove and abroad when I travel, as well as the recipes I enjoy cooking at home too. If you ever need a recommendation for somewhere to eat, just tweet @foodieeshe, or leave a comment on the blog and I'll be only too happy to make a few suggestions.

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  • Visited a small local, organic chocolate farm in Costa Rica today, called. What a fantastic experience that was and so much learnt - blog post to follow with more details.
  • Simon (@memoriesnotpossessions) & I went to Cahuita National Park yesterday in search of wildlife. Saw hardly anything walking through the forest all morning & then just as we were coming to the end of the park we saw EVERYTHING! 🌴🌊🐊🦀🦎🐜🦋🐒 🌴🌊🐊🦀🦎
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 Sleeping sloths, baby monkeys, a huge lizard, gorgeous big butterflies, cheeky raccoons, an iguana, hermit crabs, a troup of leaf cutters & the highlight.... a HUGE crocodile in the sea!!! No lie... we caught it on camera 😳 Head over to memoriesnotpossessions.com for more of our travel stories from Simon.
  • Saw a sign on Bastimentos Island that said: "Tourists use 8x more water than locals." Really made me stop and think about my water usage🚿🚽🚰
___
Just because we have something in abundance doesn't mean we have the right to waste it...
___
There's so much beauty in the world & we need to look after it. 🌎🌴💚
  • Wish I could stay here forever but we have to move on & continue the Latin America adventure... 🌎
___
Goodbye Panama 🇵🇦, looking forward to exploring Costa Rica next! 🇨🇷
  • "That's the happiest I've seen you" - a quote from Simon yesterday after our incredible day trip to Zapatilla National Park.
___
I'm going to write a blog post just about it but the highlight was eating freshly caught fish in a leaf that had been barbecued on the beach by our guide 🌊🔥🐟
  • I've had worse Mondays... 🌴
  • If you're anything like me, when the sun makes an appearance, salads begin to feature heavily in your diet. So here's a great little Italian recipe, inspired by my trip to Rome & Naples that you can have a go with. The recipe uses top quality Italian @granapadanodop & @sandanieledop and literally takes minutes to put together. Check it out on the blog 👉🏽 foodieeshe.com (link to post in bio)
  • Lunch in Panama yesterday... 🇵🇦🍴
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Sadly there's a big American influence here and thus lots of Western food (I was surprised to find KFC, Taco Bell, Dominoes and Maccy Ds 😷) & everything is very expensive too.
___
I did manage to find something local-ish though... catch of the day 'con ensalada y agria creme' (my Spanish is improving - and unsurprisingly my food vocabulary is strongest!)
  • We decided to skip food last night in exchange for booze (backpacking budgeting). Simon ordered the local beer (Balboa) and I had a pina colada. I think I won on the drinks front considering my pina colada was made with ice cream and shed loads of rum 🍹🍺

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Foodie Eshé is a Brighton food blog and insider's guide to where to eat across Brighton & Hove, with a focus on independent restaurants. On my blog you'll find honest reviews of restaurants, cafes, supper clubs, takeaways and pop-up restaurants in Brighton, Hove and further afield when I travel. As well as all the latest news on the new openings.

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All rights to the content on Foodie Eshé are reserved. You may not copy or reproduce any of its material, without my written permission.
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  • Lunch in Panama yesterday  Sadly theres a big Americanhellip
  • If youre anything like me when the sun makes anhellip
  • Ive had worse Mondays
  • Thats the happiest Ive seen you  a quote fromhellip
  • Wish I could stay here forever but we have tohellip
  • Saw a sign on Bastimentos Island that said Tourists usehellip
  • Simon memoriesnotpossessions  I went to Cahuita National Park yesterdayhellip
  • Visited a small local organic chocolate farm in Costa Ricahellip
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