Brighton & Hove is brimming with supperclubs and pop-up restaurants. Whether it’s dining in someone’s home and getting to know a room full of strangers or a café transformed by candlelight, the temporary, one-off nature of these events creates something unique and not to be missed. When I can, I try to round up what’s coming up each month in the news section and below you can read longer reviews of pop-ups in Brighton in Hove. Unsure where to start? A few of my favourite pop-ups include Aaron Dalton’s Four Restaurant, the entirely plant-based We Are Planted and Three Stack.
There’s nothing quite like starting the weekend with a hearty breakfast – especially if Friday night involved a glass of wine, or four. Brighton has a host of great places to fuel yourself but in the main, you’re choosing between a typical fry up or the dish of the moment (and a favourite of mine) avocado toast.