KFC gravy is a famous delicious treat because of its delicate aroma and simple ingredients. It is undoubtedly a great addition to your dinner table as it is full of nutrition.
If you are planning to host a family gathering or party at your place, you can serve this gravy with several food items as a side dish.
You can get this super tasty gravy daily from KFC or prepare it home if you know the exact ingredients.
If you have any leftover gravy, you can freeze it for later use. Freezing will preserve the taste and texture of gravy and keep it in good condition for a few days. You can later eat it for lunch after reheating it with some herbs and spices.
In this article, I’ll answer some interesting questions about KFC gravy. For instance, Can you freeze KFC gravy? Is it ok to freeze KFC gravy? How to make KFC gravy at home with some simple ingredients?
Can you freeze KFC gravy?
Yes, you can freeze the KFC gravy. Unlike other food items, KFC gravy freezes well because of its thick consistency. Freezing the gravy extends its shelf life and preserves its original texture & taste for weeks.
You can freeze the KFC gravy in a large container once it is cooled down and reaches room temperature.
How to freeze KFC gravy?
Freezing the KFC gravy is a simple and easy task. You can freeze KFC gravy by following the steps written below;
- Take a clean airtight container.
- Pour the gravy into the container and cover the lid.
- Label the date of expiration and preparation on the container.
- Place the container in the corner of the freezer.
Before freezing, don’t forget to ensure that the container in which you are pouring gravy is large enough to allow the expansion.
If you are using a freezer bag;
- Take a clean freezer bag.
- Pour the leftover gravy into the bag.
- Remove the excess air to avoid freezer burn.
- Seal the bag and label the date of expiration on the bag.
- Place the freezer bag into the freezer.
While putting the gravy in the freezer bag or container, make sure the gravy is cooled properly to minimize the risks of spoilage and bacterial growth.
Is it ok to freeze KFC gravy?
YES, it is totally fine to freeze the KFC gravy for later use. When you freeze the freshly prepared KFC gravy, it remains good in taste and texture for a few months.
All you have to do is; pour the KFC gravy into the container and label the date of expiration on it. Place the container in the freezer.
Before placing the gravy in the freezer, please ensure the container’s lid is tightly covered so that the smell of other foods does not reach it.
How long can you keep the KFC gravy?
The freshly prepared KFC gravy can last for a few hours at room temperature, for 4-7 days in the refrigerator, and for 3-4 months in the freezer. However, if you want to enjoy the best quality and taste, consume it within 2 or 3 days.
What is the best way to store KFC gravy?
Freezing is the best method of storing KFC gravy and extending its shelf life. It preserves the taste of gravy and prevents the growth of harmful bacteria in it.
So, if you have leftover gravy and are not in the mood to serve it within the next few days, put it in the container and freeze it.
You can serve your family the frozen KFC gravy for lunch or dinner after reheating and thawing overnight in the refrigerator.
How to defrost KFC gravy?
To defrost the KFC gravy, follow the below steps;
- Remove the frozen gravy from the freezer.
- Leave it for 3-4 hours in the refrigerator.
- Remove the gravy from the fridge and use it as you want.
How to reheat frozen KFC gravy?
Reheating the KFC gravy is an easy process. It will take only a few minutes to reheat the frozen KFC gravy. All you have to do is;
- Take a saucepan and place it on medium-high flame.
- Add the frozen gravy to the saucepan.
- Reheat the gravy until it starts making bubbles.
- Add spices and seasonings to add a fresh burst of flavor.
- Serve and enjoy the meal.
While reheating, you might feel the consistency of the gravy is a little watery. You can add cornstarch and flour to thicken the gravy.
How to make KFC gravy at home?
Gravy is a deliciouextendn to your dinner table. Due to its unique flavor and high nutrition, you can serve the gravy alone or with several dishes as a side item. KFC gravy is extremely easy to make. You can prepare it with some common ingredients available at home.
Here are the ingredients that you need to make gravy;
- Beef or chicken stock cubes or broth
- Garlic and onion powder
- Black pepper
Method of preparation
- Take a pot and pour water into it.
- Heat the water until it starts boiling.
- Add chicken or beef stock cubes to the water.
- Once the cube is dissolved, add flour to the water to thicken the consistency.
- Add salt as per your taste.
- Add garlic and onion powder for adding a unique hint of flavor.
- Cook the gravy for a few minutes.
Does gravy have meat in it?
No, gravy doesn’t contain meat. Instead, gravy is a flavorsome sauce that is formed by combining water and stock. This sauce is thickened by adding flour and cornstarch. It is a flavourful way to add nutrition to your daily diet.
So, if you are on diet and avoiding all kinds of meats, you can eat gravy to satisfy your cravings healthily.
What dishes can you serve with KFC gravy?
If you are hosting a dinner and planning to serve KFC gravy with a variety of food items, it is a great idea because KFC gravy is a perfect combination of taste and nutrition.
You can serve the KFC gravy as a starter with salad before serving the main course or with different side dishes to enhance the delicacy of the food.
Several dishes that can go well with chicken or beef gravy are written below;
- Meatloaf with brown gravy
- Sausage gravy with biscuits
- Rustic chicken with garlic gravy
- Smothered meal
- Mushroom marsala cream gravy
- Golden ranch gravy
- Fried chicken with cream gravy
- Charleston shrimp n gravy
- Gravy stuffed stuffing muffins
- Pork chops and gravy
How to tell if the KFC gravy has gone bad?
When the KFC gravy goes bad, its consistency, smell, and taste dramatically change. The mold growth becomes visible and deteriorates the texture of the gravy.
If you encounter such a situation, throw the gravy away as soon as possible because the fumes can make other foods spoil quickly.
Frequently Asked Question
Gravy is a delicious thick sauce prepared by mixing water, flour, and beef stock. To enhance its flavor, seasonings are added. It is an excellent way to add nutrition to your daily diet.
If you have some leftover gravy, you can store it in the refrigerator or freezer for later use. It can last for 3-5 days in the refrigerator and 3-4 months in the freezer. Whereas at room temperature, it can last for a few hours.
When you plan to serve the gravy for lunch or dinner, defrost it overnight in the refrigerator and reheat it at medium-high temperature. Serve the gravy with side dishes and toppings.